Beyond Meat Production

Beyond Meat Production

Introduction

The beyond meat production is the fastest-growing food processing industries in America as it provides a system of developing revolutionary plant-based meats. The firm directly improves meat from plants through a sophisticated innovation enabling its customers to experience the taste, texture, and other attributes of animal-based products but getting the nutritional benefits of eating the plant oriented meat products. The organization success trajectory comes through its breakthrough in innovation model as the product ha enables the company to appeal to a vast range of customers, including the non-vegetarians. The process makes the organization to be one of the thriving industries standing at $14 trillion in the international meat industry. Beyond meat, Production has captured a vast market opportunity developing three core plant-based platforms compatible with the global largest meat category such as poultry, beef, and pork. They create their products through a scientific propriety process determining the architecture of the animal-based meat. The process involves the replication and assembling of the plant-based meat products by using the amino acids, water, trace minerals, and lipids. The purpose of this essay is to expound on the Beyond Meat production company describing the lean process production process and analysis.

Lean Production and process analysis with graphs

The lean production process in the food processing industry focuses on the management and the Production of quality and healthy consumable products while reducing more wastes. It improves the maximization of the natural resources, enhancing the production level and expansion of the revenue of an organization. It makes responsive and affordable markets in business. There has been an increase in the plant-based meat in America, making the Beyond Meat Production a lucrative business (Siregar, Nasution, Prasetio & Fadillah, 2017). The stock price of the firm has elevated more than 500% according to the recent statistical analysis.

People prefer eating fewer animal products through plant-based meat alternatives

How the process is recommendation to help improve human health

There is high recommendation of the process since it enhances human health by reducing toxic substances that are harmful for human consumption. The process focus on maximizing the manufacturing of the plant-based meat to increase the natural food intake while limiting the animal products consumption. The lean production process is important in improving human health because of producing products with good texture and flavor. Its products are highly preferred by the customers because they are nutritious and healthy with less unhealthy ingredients and food additives (Sexton, 2016). It produces various plant-based food products replacing chicken meat, pork sausages, beef, and Beast Burger making its food to be natural and good for human consumption. It produces an alternate meat product helping to reduce the diet-related mortality and various respiratory diseases such as bronchitis, asthma, and the COPD linked to the greenhouse-gas emissions. The alternate meat option also help in the protection and improving the health and cruelty on animals a norm within the meat production industry.

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Conclusion

The Beyond Meat Production is one of the most prosperous and fast growing organizations in America. The company current stands and a $14 trillion in the meat processing industry in the whole world with its products current available within approximated 30,0000 outlets within the local American market and other nations. The distribution channels of the firm include the mainstream grocery, natural retailer channels, mass merchandiser, restaurants, schools, and foodservice outlets. The organization is currently experience a strong progress in sales over the recent years increasing its net revenues from $ 16.2 million in 2016 to about $ 87.9 million in 2018.The massive growth of the organization represents a 133% compound year on year growth rate. There was 170% increase from $32.6 million in 2017 with a $87.9 net revenue in 2018 reflecting the good financial health of the company. The company is striving to invest more on innovation to enable it progress in its manufacturing initiatives to elevate both its retail and food service channels globally. The main objective of this essay was to expound on the Beyond Meat production company describing the lean process production process and analysis.

References

Sexton, A. (2016). Alternative proteins and the (non) stuff of “meat”. Gastronomica: The Journal of Critical Food Studies, 16(3), 66-78.

Siregar, I., Nasution, A. A., Prasetio, A., & Fadillah, K. (2017, September). Analysis of production flow process with lean manufacturing approach. In IOP Conference Series: Materials Science and Engineering (Vol. 237, No. 1, p. 012002). IOP Publishing.