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Food

Elias Landsmanas Dymensztejn: Facilitating Proper food Handling Measures

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Elias Landsmanas Dymensztejn: Facilitating Proper food Handling Measures

hygiene is crucial when it comes to food preparation and handling. Observing high standards in food processing can minimize the risk of food-borne diseases. It can also reduce cross-contamination, which causes food poisoning. Several people across the world get sick as a result of consuming contaminated food. This is because of the parasites, bacterial, and viruses found in mishandled food cause food poisoning. Which, in turn, causes health complications such as dehydration, gastroenteritis, kidney problems, or even death. Therefore, it is essential to create food safety awareness to ensure people consume the right food. That is why many experts across the world have come out to advocate for proper food handling. One such expert is Elias Landsmanas Dymensztejn, the president of Corporate Kosmos. Elias is a renowned Mexican entrepreneur and philanthropist. He is an advocate of ethical practices, gender equality and proper leadership in the food industry.

Elias Landsmanas Dymensztejn believes food safety and that why he seeks that people across Mexico observe high hygiene standards when handling food. He believes that creating awareness of correct food management can reduce the risks of getting food-borne diseases not only at the moment but also in the future. Proper food handling is perfectly demonstrated by La Cosmopolitan, which is one of the Corporate Kosmos companies.

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The group provides food services to schools, school canteens, private institutions and public companies. They also offer packed food to institutions and schools. With excellent, the group guarantees high food hygiene standards and safety. Implementing preventive measures can help prevent food complications that can arise. Another benefit a company can get from observing these measures is the increased trust from consumers, which will, in turn, increase sales because customers will always want more and even recommend your food to friends and family.

Consumers need to build confidence with your food, so proofing that your food is safe and that it can be trusted, you’ll get recognition in the industry. This is one of the reasons Corporate Kosmos has been recognized throughout Mexico for its excellent services and great food. One of the institutions that have entrusted their services is the Center for Administrative Sanctions and Social Integration, which is also known as El Torito. Where they supply them with food for those who have gone against the law, this is mainly because the company noted that La Cosmopolitan observes the highest hygiene standards. And that their kitchen equipment complies with the set safety measures. Another recognition came from the Distinctive H for five consecutive times. The recognition was accorded by the Ministry of Tourism, which certified that the food served by the group was of high quality and that they followed the established guidelines and set standards.

For that matter, Elias Landsmanas Dymensztejn was consulted to advise both private and public institutions on the best measures and standards to observe to attain food safety, As well as the proper strategies to be adopted regarding correct food preparations and handling to prevent food hazards. To avoid all these problems, Elias said institutions should first check and correct food reception. Companies should make sure that the receiving areas are all kept clean and well lit. Additionally, they should not assume that all the food they receive is perfect for consumption; instead, they should perform a proper inspection. Similarly, Elias Landsmanas Dymensztejn noted that institutions should ensure all chemical substances are well handled to avoid cross-contamination. He further explained that to improve food safety, companies should implement practical standards to enhance proper waste management systems. Elias Landsmanas Dymensztejn also said that companies should prioritize cleanliness in their storage systems, including refrigeration and freezing appliances, as well as observe a high level of hygiene in the facilities and equipment used in the kitchen. He further said that it was crucial to regulate bar temperatures. Above all, Elias said it was important for employees to observe a high standard of hygiene.

Besides advocating for food hygiene, Elias Landsmanas Dymensztejn facilitates clarity in leadership and promotes gender equality, and he saw them incorporated in the company policies. He believes that companies throughout Mexico should implement measures that promote social values in the workplace. The initiative by Cosmopolitan Kosmos is to facilitate equality between men and women. In fact, the company has been recognized at the world level for its realistic policies that recruit employees from their knowledge and skill abilities, unlike the biased and discriminative like age, gender and physical looks. These policies have seen the company grow tremendously under the leadership of Elias Landsmanas Dymensztejn. It is among the 100 most significant organizations in Mexico.

 

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