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Research Abstract;Does consumption of alcohol decrease the risk of developing cardiovascular diseases? 

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Research Abstract;Does consumption of alcohol decrease the risk of developing cardiovascular diseases?

Does consumption of alcohol decrease the risk of developing cardiovascular diseases? The purpose of the research will be to determine whether there is a relationship between alcohol consumption and reduced development of heart diseases. The underlying research reveals that moderate consumption of alcohol contributes significantly to reducing instances of heart diseases. It is, however, worth noting that persistent intake of an excessive amount of alcohol may attract severe cardiovascular disease in addition to pressure, stroke, and obesity.  The data method will be composed of interviews, questionnaires, observations, documents, and records. The target population will include those who take both excessive and moderate amounts of alcohol.

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Additionally, their history of the development of cardiovascular disease will be reviewed as well. The results obtained from the research confirmed that those who took alcohol moderately had reduced heart disease risk by 25%. Besides, those who took small amounts daily had reduced heart disease risk with a rate ranging from 13% to 25%. On their part, those who had been consuming large volumes of alcohol recorded heart disease risk of 74%. Based on the results extracted from the survey, it is evident that there is a strong relationship between alcohol consumption and the risk of developing heart disease. Precisely, moderate consumption reduces the risk, while excessive intake raises the probability of developing heart disease.

Reference

Gordis, L., (2013) Epidemiology, 5thed WB Saunders Co., Philadelphia.

 

 

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