Stanford Inn and Resorts, the only Vegan Inn in America Certifies Vegan with BeVeg International
Stanford Inn and Resort holds its identity as the only vegan Inn in America, and with its new global vegan holdings with BeVeg international, its wings just widened.
BeVeg International, is the only law firm in the world, to certify vegan and issue a trademark vegan logo backed by lawyers.
The word “vegan” is not regulated by any government entity or law, and so, BeVeg, as a law firm exists to raise the standard for consumer transparency, by requiring companies who apply to disclose all ingredients and processes to attorneys to keep their vegan claims honest and accountable. The BeVeg vegan symbol is licensed by attorneys to conscious companies in alignment with the BeVeg Vegan standard, as outlined on https://www.bevveg.com.
Stanford Inn and resort is certified fully vegan, and officially joins the global BeVeg vegan certification network, along with many other restaurants across the globe from the UK, USA, Latin America, Asia, and so on.
About Stanford Inn and Resort.
Until you meet a place that takes your breath away, replaces your memory and gives you a whole new experience, you might never truly understand the power of nature.
For Joan and Jeff Stanford, it was a new birthing experience: to life, energy, peace, and above all, a rewarding journey. Their decision to move to Mendocino 34 years ago marked a new era not just on them but for the lives they’re touching today as well. Don't use plagiarised sources.Get your custom essay just from $11/page
The energy they experienced on this coast sent them on a mission, not their own but for the rest of the world to experience this magical place between the Big River and the Pacific Ocean.
The Stanford Inn and Resort manifest their commitment to health and mindful living through their services such as spa sessions, counselling and meditation, pool, hot tub and sauna, yoga classes, organic gardens, plant-based foods, gardening classes, cooking classes, complimentary cycling, canoes, creative playshop, and vegan retreats.
Besides, their plant-based cuisine served at the resort’s Raven restaurant provides an essential dining experience throughout the Mendocino coast. The environment is also pet-friendly making it suitable for animal lovers.
Additionally,
Stanford Inn specializes in romantic getaways, wedding venues, vacation packages, meetings and cooperate retreats.
For more on this exquisite place, visit their website at https://stanfordinn.com
About BeVeg International
While BeVeg focuses on vegan product certification, the restaurant vegan certification process is a service for the consumer who is searching for vegan only establishments, rather than places with just vegan friendly options. That means a vegetarian restaurant with vegan options will not be considered for BeVeg vegan restaurant certification. That also means a restaurant with a shared kitchen, which chances cross-contamination will also not be considered.
The purpose behind the global vegan network and free consumer restaurant app is to encourage vegans to patronize other vegan establishments to drive a vegan economy, which will ultimately drive the kind of change vegans wish to see in the world.
BeVeg exists to raise the standard for consumer transparency and is on a shared mission to make this world more compassionate and kind through legal advocacy and analysis. BeVeg demands honest information and only licenses use of its logo to conscious companies in alignment with the set out BeVeg vegan standards, as outlined at www.beveg.com.
BeVeg continues to be mentioned as the GOLD STANDARD for vegan certification in well- known news outlets like Forbes, California Winery Advisor, PETA, CBS, NBC, Social Life Magazine, LiveKindly, and the Minnesota Growler, VegNews, to name a few. In addition, BeVeg is used by celebrity supermodel, Christie Brinkley, and vegan icon from What The Health documentary, Kip Anderson.
Likewise, our Founder and CEO, Carissa Kranz is a former professional ballet dancer, turned super lawyer, TV legal eagle and vegan from birth and has been featured in many publications for her efforts in developing laws around veganism. Apart from her book: Vegan Law – Know Your Rights, Carissa is also co-authoring a Vegan Law book with another vegan legal expert in Europe who is working with BeVeg, PETA, the ISO, and other organizations to develop a legally binding vegan standard.
You can download the BeVeg vegan restaurant app online. For more information about BeVeg International vegan certification and its free consumer app, visit http://www.beveg.com.
Press Contact: info@bevveg.com | (202) 996-7999